Small
50 to 300 people
Weddings and year-end functions
- Freezers by the bar
- In place 4 hours before
- Standby bags in your freezers
Tell us your headcount. We handle the ice.
Get my ice sortedOthers drop off bags. We look after your ice.
How much ice?
Will it melt?
What if it runs out?
Who clears up?
Why us
The Last Guest Guarantee
Terms: final headcount 2 days before. A power point per freezer. Truck access. Checks within 100 km. [Full terms]
Get my ice sorted4.8 out of 5 on Google from [N] reviews
280 people at our year-end. They worked out the ice and set up by 2 pm. At 9 pm they checked on us.
34 degrees in December. They topped up before we asked. The bar never ran dry.
2,000 people over two days. I made one call. They did the rest.